Recipes

Plunge into the delectable realm of Vietnamese cooking with my dish for Thịt Xá Xíu. I adore how the melting pork shoulder takes in the sweet and

I love the sweetness and smokiness of grilled corn. But when you brush it with scallion oil, it becomes a real delicacy, one worth serving at any cele

I really like the vibrant mix that is my Vietnamese Seafood Lime Salt-Pepper Dipping Sauce, or Muoi Tieu Chanh, a fancy-sounding name for a remarkably

My adoration for the wonderful, creamy flavors of the dish known as Ga Roti permeates throughout my very being. I have attempted time and again to rec

I adore the lively shade and one-of-a-kind taste of Vietnamese Coconut Pandan Waffles, better known as Banh Kep La Dua. The delightful mingling of 1 3

I enjoy making the Vietnamese Green Jelly Drink from scratch. I use fresh pandan leaves and agar-agar powder to create this refreshing treat, which is

Chanh Muoi is among my most favored thirst-quenching drinks, showing off flavors that are both tart and salty. The drink calls for 6 big limes, which

Vietnamese Steamed Pork Buns are perfect because they combine so many delicious elements. The savory filling of ground pork enhances oyster and soy sa

I am enamored with the luxuriously smooth Cà Phê Trứng, or Vietnamese Egg Coffee. It pairs strong, ground Vietnamese coffee with sweetened condens

I love crafting plates that are both good for you and good to eat, and Corn Pudding is a perfect example. It features sweet corn, luscious coconut mil