Strawberry Mojitos With Sugarcane Juice Recipe

I absolutely love this recipe because it combines the refreshing flavors of strawberries and mint with a zesty lime kick, creating the perfect summer drink vibe. Plus, the addition of sugarcane juice gives it a unique twist, making every sip feel like a mini getaway to a tropical paradise!

Savor my Strawberry Mojitos with Sugarcane Juice, a classic cocktail delightfully reimagined. The natural sweetness of 1 cup fresh strawberries shines when combined with 4 tablespoons of aromatic sugarcane juice.

And 2 tablespoons of zesty lime juice makes the even more vibrant. I’ve used 1/2 cup of white rum, but any light rum works well; just make sure to keep it low-cal.

For the minty fresh finish, use 10 fresh mint leaves, muddle them with the first three ingredients, and then top off with 1 cup club soda and ice cubes for a delightful, fizzy experience.

Ingredients

Fresh Strawberries:
The natural sweetness and fruity flavor make them rich in vitamin C and antioxidants.

Fresh Mint Leaves:
Contributes a delightful fragrance and invigorating coolness, assisting in digestion and delivering a jolt of vitality.

Lime Juice:
Delivers a sharp citrus bite, revving up flavors with vitamin C and antioxidants.

Sugarcane Juice:
Sweetness from nature with an array of trace minerals, providing a sweetening alternative that is healthier.

White Rum:
For mojitos, a classic soul.

Adding light, crisp, alcoholic notes.

Club Soda:
It adds a bubbly texture and reduces the intensity of the flavors to make them harmonious.

There are zero calories in it.

Ingredient Quantities

• 1 cup fresh strawberries, hulled and sliced
• 10 fresh mint leaves
• 2 tablespoons lime juice
• 4 tablespoons sugarcane juice
• 1/2 cup white rum
• 1 cup club soda
• Ice cubes
• Mint sprigs, for garnish

Instructions

1. In a large cocktail shaker, thoroughly mix the fresh mint leaves, sliced strawberries, and lime juice.

2. Use a muddler or the back of a spoon to gently crush the strawberries and mint, letting their flavors and juices flow.

3. Ensure that the sugarcane juice blends with the muddled mixture by adding it to the shaker.

4. Add the white rum, and the drink gets its refreshing kick.

5. Add a few ice cubes to the shaker.

6. Put the cover on the shaker and shake well for about 15 seconds to mix and chill the ingredients thoroughly.

7. Pour the mixture through a strainer into two glasses filled with ice cubes, dividing it evenly.

8. Gently stir to combine club soda with each glass.

9. For a bright, aromatic touch, garnish each glass with a sprig of mint.

10. Enjoy your invigorating Strawberry Mojitos with Sugarcane Juice right away.

Equipment Needed

1. Cocktail shaker
2. Muddler or spoon
3. Measuring spoons
4. Knife
5. Cutting board
6. Strainer
7. Two glasses
8. Ice cube tray or ice scoop

FAQ

• Can I use frozen strawberries instead of fresh ones?Certainly, you can utilize frozen strawberries, but opting for fresh strawberries will yield a drink that is more vibrant in flavor and better in texture.
• Is there a substitute for sugarcane juice?If sugarcane juice is unavailable, you can use simple syrup or agave syrup, but doing so may change the flavor somewhat.
• Can I make this mojito non-alcoholic?Absolutely! Just leave out the white rum and up the amount of club soda for a lovely, thirst-quenching mocktail.
• How do I prepare the mint leaves for the drink?Take care not to overpower the mint leaves, while muddling them with the strawberries and lime juice. You’ll want to do this gently, as it’s pretty crucial to maintaining the integrity of the mint. Too much force, and you’re not really releasing their essential oils in the way you want. Once you’ve muddled for a bit, it’s time to mix in the next ingredients.
• Is there a specific type of rum that works best for this cocktail?This recipe calls for a light or white rum, which is ideal and won’t overpower the fresh fruit flavors.
• Can I prepare this in advance for a party?The strawberry, mint, and lime mixture can be prepared a few hours in advance. Just before serving, add the rum, club soda, and ice.
• What’s the best way to garnish the mojitos?For an appealing presentation, garnish with fresh mint sprigs and a strawberry slice on the rim of the glass.

Substitutions and Variations

You can use raspberries or blackberries in place of strawberries.
Use lemon juice instead of lime juice for a somewhat different citrus profile.
In the absence of sugarcane juice, you can use simple syrup or honey as a substitute.
You can swap out the white rum for vodka for a totally different twist.
If club soda isn’t on hand, you can use sparkling water as a substitute.

Pro Tips

1. For an enhanced strawberry flavor, consider macerating the strawberries by mixing them with a teaspoon of sugar and letting them sit for 10-15 minutes before muddling. This will make them juicier and more flavorful.

2. Use fresh, high-quality mint leaves for a more vibrant and refreshing taste. Gently slap the mint leaves between your hands before adding them to release their essential oils without bruising.

3. If you prefer a slightly sweeter drink, adjust the sugarcane juice to taste or add a splash of simple syrup. Taste while shaking to balance the sweetness with the lime juice.

4. Use cold club soda and chill your glasses in the freezer before serving. This will keep the cocktail refreshing and prevent the club soda from flattening too fast.

5. Experiment with the type of rum used. A good quality white rum works well, but you can also try a lightly aged rum for a deeper flavor profile.